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pomegranate juice
Pomegranate juice is made from the fruit of the pomegranate. It is used in cooking both as a fresh juice and as a concentrated syrup.
==Possible health benefits and risks==
While preliminary research suggests that the fruit juice may play a role in reducing the risk of cancer, reducing serum cholesterol, and protecting arteries from clogging, more research is needed to validate these findings. Its possible benefits also need to be balanced against its high caloric content derived from its natural sugars.
The cholesterol reduction effect has been observed only in small studies.〔http://www.mayoclinic.com/health/pomegranate-juice/AN01227〕 This, as well as the anti-clogging effect of pomegranate juice, are the result of its concentration of antioxidants, and are similar to the effects shown in studies of red wine, black tea, and purple grape juice. There have been no large clinical trials showing that antioxidants can prevent heart attacks or other major heart-related events.〔(【引用サイトリンク】title=Pomegranate Juice May Clear Clogged Arteries )〕
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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